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Mexican Hot Chocolate (Mexican Mocha) Mix

Mexican Chocolate Drink Mix makes Mexican Hot Chocolate and Mexican Mochas easy!

  • Author: Lea Valle @PaleoSpirit.com
  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Yield: 6-8 1x
  • Category: Drinks
  • Cuisine: Mexican

Ingredients

Scale
  • 1 cup coconut sugar
  • 1/2 cup unsweetened cocoa powder
  • 1 tablespoon ground cinnamon
  • 2 teaspoons ground nutmeg
  • 1 teaspoon cayenne pepper (less if you don’t like too much heat)
  • 1/8 teaspoon fine celtic sea salt

Instructions

  1. Sift together dry ingredients for the Mexican Hot Chocolate (Mexican Mocha) Mix
  2. Place three tablespoons of mix in a mug
  3. For Mexican Hot Chocolate – add 8 ounces hot milk and stir well
  4. or
  5. For Mexican Mocha – add 6 ounces strong coffee or two shots of espresso + (optional) 1-3 tablespoons heavy cream (or coconut cream for a dairy-free Mexican Mocha)
  6. Top with a sprinkling of cocoa powder.