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Paleo Chocolate Chip Cookies (Gluten-Free & Vegan)

5 from 1 reviews

Chocolate Chip Cookies. Easy to make & gluten-free/vegan!



  1. Preheat oven to 350 degrees F.
  2. Combine dry ingredients in a large bowl.
  3. Combine wet ingredients in a small bowl.
  4. Mix wet ingredients into dry ingredients.
  5. Use a small cookie dough scoop* or form into 1/2 inch balls and place on a parchment paper lined cookie sheet. (I used a Silpat.)
  6. Press dough down onto pan to form round disks. (The dough does not automatically melt and spread out as with regular flour.)
  7. Bake 10 minutes. (a little longer if you like a crunchier cookie)