If I were a better gardener and lived a little farther (further?) south I MIGHT have grown these heirloom tomatoes myself.
But I’m not and I don’t and I didn’t.
So, instead, what we have here are heirlooms I found at a standard grocery store and Costco. But let’s not turn up our noses shall we? Look how gorgeous.

The whole time I was taking these photographs I was pondering what to do with the heirloom tomatoes. We needed a side dish to go with our roasted chicken dinner. Tomato, cucumber and avocado salads are always a big hit around our house so I thought that might be nice.
But these tomatoes seemed to cry out for something a little different.
After all, they are special…and beautiful and, well, heirloomy.
Then I remembered I was in possession of another, rather unique, ingredient. Continue reading
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