Paleo Ostrich Egg Brunch
- Category: Breakfast
Ingredients
Scale
- 1/2 cup of heavy cream
- 1 teaspoon of kosher salt
- fresh cracked black pepper
- Drill with bits
Instructions
- use the smallest bit to drill a starter hole in one end of the egg
- then move up to a larger bit until you have a hole big enough for a straw.
- cook the mixture in two batches on medium heat in the fat rendered from duck bacon. (butter and other fats will work as well)
Find it online: https://paleospirit.com/paleo-ostrich-egg-brunch/