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Paleo Roasted Tomatillo Salsa

Roasted Tomatillo Salsa (Salsa Verde) and a Giveaway

On 10.13.13 By Lea
This post is SO long overdue. There is an explanation for my seeming fall into slackerdom. Did you know I have a full-time job with a two hour per day (minimum) commute?! (A total of over 420 miles per week driving – thank God for my hybrid!). Oh yes, and a husband…and a couple of [...]
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10.13.13
Paleo Pumpkin Spice Latte

Paleo Pumpkin Spice Latte Recipe and How to Roast a Whole Pumpkin

On 10.09.13 By Lea
It’s the time of year of all things pumpkin! I am jumping on the bandwagon big time with instructions on roasting a whole pumpkin and a recipe for a paleo pumpkin spice latte. Our CSA has recently been offering THE most gorgeous pumpkins. Our farmer,Sara, explained that “Cheese” Pumpkins (presumably because they look like a big [...]
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10.09.13
Paleo Tortillas | PaleoSpirit.com

Paleo Tortillas

On 09.09.13 By Lea
You can take the girl out of Texas but you can’t take Texas out of the girl. I grew up eating Mexican and Tex-Mex food. But after living in New Jersey for many years I have had to learn to live without some of my favorite foods. It’s just not the same around here no [...]
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09.09.13
Pan-Fried Halibut with Roasted Tomatillo Peach Salsa | Paleo Spirit

Roasted Tomatillo Peach Salsa with Pan-Fried Halibut

On 09.02.13 By Lea
The peach kick continues with this recipe for Roasted Tomatillo Peach Salsa. Tomatillo salsa, also known as salsa verde, contains roasted or otherwise cooked tomatillos. In spite of growing up in Texas where tomatillos were plentiful, I do not recall ever eating a fresh one. I feel a little lied to! No one told me [...]
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09.02.13
Paleo Peach Ice Cream with Lemon Thyme | Paleo Spirit

Roasted Peach and Lemon Thyme Ice Cream (Paleo & Dairy-free)

On 08.30.13 By Lea
We have been on a peach kick lately. In addition to this Roasted Peach and Lemon Thyme Paleo Ice Cream, there’s been Peach Breakfast Cake, Roasted Tomatillo Peach Salsa and Vanilla Peach Freezer Jam. The peach tree in our backyard has been very “fruitful” this year and we have taken full advantage. Not being professional [...]
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08.30.13
paleo breakfast recipe

Bacon and Heirloom Tomato Frittata with Basil

On 08.18.13 By Lea
Summer brings many wonderful things. One of summer’s best offerings is the heirloom tomatoes that grace our gardens and farmer’s markets. Today’s recipe for Bacon and Heirloom Tomato Frittata with Basil is the perfect way to showcase not only the full-bodied flavor of heirlooms but their beauty as well. In the garden this year I [...]
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08.18.13
Honey Yogurt Gelato | Paleo Spirit

Honey Yogurt Gelato with Roasted Strawberry Sauce

On 08.16.13 By Lea
Italy holds a special place in my heart for many reasons. My husband and I met there when we were both in graduate school studying international business. That was not my first time in Italy. A semester abroad in college conferred on me what has become a life-long passion for Italy and all things Italian. [...]
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08.16.13
Paleo Banana Mocha Shake

Paleo Banana Mocha Shake

On 08.07.13 By Lea
Before being diagnosed with celiac disease* I was in a “no man’s land”. Maybe you’ve been there too. It’s the place you end up when you don’t know what is making you sick and no one – including doctors – knows how to help you. It’s not a fun place to be. Back then, even [...]
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08.07.13
shishito peppers recipe paleo

Pan-Fried Shishito Peppers: Paleo Appetizer Recipe

On 07.29.13 By G
This post and recipe for Pan-Fried Shishito Peppers is by my husband G who was inspired by a young farmer at our local CSA to turn the pepper bounty from Saturday’s pick-up into a tasty appetizer. Take it away G! What comes to mind when you hear the word “pepper”? Other than “salt,” I mean. For [...]
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07.29.13

Beyond Bacon Book Release Party

On 07.27.13 By Lea
A few weeks ago, G and I attended the book release party for Beyond Bacon, the amazing cookbook by our friends Matt and Stacy from Paleo Parents. At the time, we were vacationing at G’s parents’ home in Ocean City, Maryland. After deciding to leave the boys with their grandparents, we proceeded to drive across the Chesapeake Bay (via a [...]
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07.27.13
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