Ghee (clarified butter)

Ghee (clarified butter)

Purity Farms Organic Ghee. The pure organic butter from pastured cows is slowly cooked to extract water and milk solids. It can be used in place of butter for cooking, baking or sauteing.
www.purityfarms.com/

2 thoughts on “Ghee (clarified butter)”

    • Unopened Jars: Store them in a preferably dark and cool place. There is no need to refrigerate them. Use them by the “Best By Date” (about 9 months from the date of purchase) on the jar.

      Opened Jars: Store in your kitchen cabinet (away from light, not on the counter) for up to 3 months. After that you can refrigerate it for up to a year. Ghee will become hard in the refrigerator. However, it will become soft again once you take it out of the refrigerator and leave it at room temperature for some time.

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