Paleo Creamed Spinach Cauliflower Rice Main Dish

Paleo Creamed Spinach Cauliflower Rice Main Dish

This Paleo Creamed Spinach Cauliflower Rice recipe works really well for several different eating protocols. Because it is a paleo recipe, it is gluten-free, grain-free, dairy-free, legume-free, etc… but it also works well for 21 Day Sugar Detox because it contains no sugar or fruit. It’s also great if you are doing the Whole30, and … Read more

Spicy Watermelon Gazpacho: Vegan and Paleo

Spicy Watermelon Gazpacho Soup #vegan #paleo

This Spicy Watermelon Gazpacho soup recipe is vegan and paleo! I have been meaning to post this Spicy Watermelon Gazpacho recipe for a few weeks now. Every time I tried to pull it off there was some other responsibility (day job??) getting in the way. Ugh. We’ve almost missed watermelon season which is at its peak May … Read more

Crystallized Ginger Scones (Paleo and Vegan) Recipe from ‘Sweet Paleo’

Paleo Ginger Scones

When I hear the word scone, I immediately think of an idyllic setting in the English countryside. It’s common to think of scones as an English version of the American biscuit, but that’s not exactly accurate. A scone is a type of pastry similar to shortbread, but with a different fat-to-flour ratio. The single-serving cakes … Read more

Fluffy Coconut Flour Pancakes

Fluffy Coconut Flour Pancakes

DON’T FORGET: Click here to enter the big Blendtec Giveaway ending Monday, May 4th 3 p.m. EST   Fluffy Coconut Flour Pancakes The good news is you can follow a strict Paleo diet and still enjoy awesome-tasting pancakes on occasion without exposing yourself to gluten or nuts. The bad news is . . . well, … Read more

Paleo Chocolate Beet Cake Recipe

You are probably getting sick of hearing me talk about Sweet Paleo by now. But as a thank you for putting up with all the blathering on about it, I’ve decided to share one of my favorite all-time recipes – Paleo Chocolate Cake. I tweaked it for the cookbook – adding in flour weights so … Read more

Pressure Cooker Bone Broth Recipe

Pressure Cooker Bone Stock - Landscape

Pressure cooker bone broth is easy to make and full of health benefits. If you have an electric pressure cooker like an Instant Pot it is even easier! In this post I will show you how you can make high quality bone broth (bone stock) in a couple of hours rather than simmering on the stove for hours or even days.

Before being diagnosed with celiac disease and cleaning up my diet (not necessarily in that order), I had a myriad of health issues. The peskiest was my propensity to get respiratory infections. As far back as I can remember, bi-annual sinus infections have been part of my life. Bouts of seasonal allergies or full blown colds ALWAYS led to a sinus infection that would not be resolved without antibiotics. There seemed to be no way around it. No matter what I did to boast my immune system, it didn’t seem to do a lick of good.

I’m really grateful there are medications that cure our ills when we need them. But I also have a lot of allergies to medicines, antibiotics included, so I often wondered whether a nasty respiratory infection might be the death of me someday if there were no more antibiotic alternatives. (Okay, so maybe I was a little paranoid…)

Pressure Cooker Bone Stock - Overhead

But things have changed. Since going paleo – and minimally, dealing with celiac disease, my immune system is much improved. If fact, I hardly ever get sick. And the last two times I have gotten a cold I managed to avoid having to take antibiotics. Yes!!!

Pressure Cooker Bone Broth

A few days ago I came down with a cold and was determined to do everything possible to keep it from moving into a bacterial infection requiring antibiotics. One of the first things I did was make pressure cooker bone broth. Bone broth contains healing compounds like collagen, proline, glycine, glutamine and minerals in forms that your body can easily absorb: calcium, magnesium, phosphorus, silicon, sulphur and others. Read more about the healing benefits of bone broth here.

Pressure cooker bone broth

Today I am sharing a recipe for pressure cooker bone broth (stock) in the hopes it will help you get into the habit of making this nutrient-dense elixir yourself. There are two other recipes on this blog for bone broth but both are made in a slow cooker. One is “Brown” Bone Stock which is a super-rich stock with a very concentrated, gourmet-quality flavor. It takes a bit more effort but is well worth it. The other recipe is “How to Make Homemade Chicken Stock in Five Minutes” which is a really easy method using a store-roasted chicken. You could use either of these recipes with the pressure-cooker method. (Using knuckles and other joints in the process will give you the amazing gel that is so sought after in bone broth.)

Pressure Cooker Bone Broth Gel

The pressure cooker bone broth contains beef bones, a few veggies, aromatics, vinegar and spices. It doesn’t require roasting the bones – even though you could choose to do that. The benefit of the pressure cooker method is you can have the same rich stock in a fraction of the time of the slow-cooker method. And even though homemade beef and chicken stocks smell delicious when simmering away in the form of soup, the bone broth cooking process itself has a rather unpleasant smell after several hours. My family has complained about this funky odor many times and they were relieved when we switched to the pressure-cooker bone broth method.

My Cold and Flu Therapy

In addition to sipping the warm bone broth daily, I irrigated my sinuses using a Neti Pot with a few drops of Oregano Oil. I also drank hot water with a few drops of oregano oil added because of its supposed anti-viral and antibacterial properties. (To irrigate your sinuses you can warm 16 ounces of distilled/bottled/filtered water (don’t use tap water!) and add 1/2 teaspoon salt and 4-8 drops of oregano oil. Do this a couple of times a day.) I also drank lots of Traditional Medicinals “Breathe Easy” tea and took a nightly dose of magnesium-rich Natural Calm.*

Immune boosters

And guess what – it worked! Well, at least I managed to get well without having to take antibiotics which is highly unusual for me. There’s no guarantee following this process will keep you from getting a sinus infection. But it can’t hurt to nourish your body while you are under the weather. Certainly fixing any issues with your diet (and getting lots and lots of fluids and sleep) will go a long way to keep your immune system strong regardless of whether or not you follow other homeopathic remedies.

Do you have your own homeopathic remedies or routines you follow when you get sick? I would love to hear about those in the comments section.

Oh, and I almost forgot. I’ll be speaking at an event in Camarillo, CA on February 8th. Click the photo for more information and registration.

Feb-2015-Event-Poster-to-post

And finally, I’ve created a blog page specifically for my new cookbook “Sweet Paleo: Gluten-Free, Grain-Free Delights” if you would like more information and links to purchase.

Learn how to make pressure cooker bone broth in the recipe below. I have used a stovetop pressure cooker in the past but now use an Instant Pot.

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Colorado Pork Green Chili (Chili Verde)

paleo colorado green chili

Colorado. Land of history, heritage, amazing mountain views, world-class skiing and much, much more. And, evidently, really good pork chili. Who knew? Well, lots of people – except me. Recently, I was watching a PBS cooking show that featured Colorado Green Chili and while I didn’t catch the exact recipe featured on the show, I got the basic … Read more

Marinated Kale Salad and A BIG Announcement

paleo kale salad

Marinated Kale Salad with Lemon Vinaigrette | @paleospirit

Happy New Year! I’m baaaaack.

After a long hiatus from posting here at Paleo Spirit, I’m back with my favorite kale salad of all time and a big announcement.

But before getting to all that I’d like to explain why I’ve been gone for SO long. This past year has been super busy. I was working full-time in a job that included a two-hour per day commute. That alone did not leave a lot of time for blog posting. Fortunately, I have switched to a new position that allows me to work from home much of the time which is great because I see a lot more of my boys these days and life, while still busy, is much less stressful. But the biggest reason I have not been posting is that for the past year I have been working on a cookbook!

Sweet Paleo Cookbook

“Sweet Paleo” will be out on March 2, 2015 (less than two months!) and it’s available now for pre-order. Based on the current orders and the value packed inside, the price is likely to go up prior to final printing. But if you order now you are guaranteed to lock in the current price even if the price goes up later.

Description of Sweet Paleo: Gluten-Free, Grain-Free Delights

Whether you are gluten-free, living the Paleo or Primal lifestyle, or simply love gourmet-quality food, in Sweet Paleo you will discover delectable breakfast and dessert recipes made with nutrient-dense ingredients. From simple creations like Chocolate Chip Cookies and Pancakes to sophisticated offerings such as dairy-free Crème Brûlée or a perfect grain- and dairy-free Tiramisu’, the wide range of sweet delights in this book is sure to satisfy your cravings no matter the occasion or your dietary requirements. Sweet Paleo, with more than 90 recipes accompanied by gorgeous, full-page, color photography, will guide you through the use of grain-free flours, dairy-free alternatives, and unrefined sweeteners so that you will soon be making these fabulous treats in your own kitchen.

Here’s what you will find inside:

  • Over 90 recipes – all free of gluten, grains, legumes and refined sugars
  • Most recipes are dairy-free or have dairy-free options
  • Plenty of egg-free and nut-free choices
  • Recipes high in protein and good fats
  • Mix-and-match options for dozens of possible combinations
  • Overview of Paleo basics
  • Grain-free cooking and baking guide
  • Detailed key ingredient descriptions
  • Substitutions, tips and tutorials
  • Full-page color photographs throughout

I will provide more details in my next post but hopefully that gives you an idea of what I’ve been up to.

In the meantime…..back to the Marinated Kale Salad

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A March Snow and a Recipe: Seared Scallops with Strawberry Relish

Scallops with Strawberry Relish | PaleoSpirit

Snowy Cows | photo by Lea Valle

This is the year I finally learned to love winter.

In Texas the seasons are: almost summer, summer, still summer and Christmas. So my first winter spent in the northeast U.S., those many years ago, was a shock to my system mixed with wonder and joy at the novelty of the abundant snow. That year the winter weather lingered long into spring leaving me feeling, novelty or not, I might have made a mistake in venturing out of the familiarity and warmth of the south.

Snowy Trees | Photo by Lea Valle

But subsequent winters were far milder. Sometimes, much to my surprise, I found myself disappointed there was not MORE snow. It was a creeping, unconscious adaptation to a climate with four distinct seasons – winter not the least among them.

Snowy Willow | Photo by Lea Valle

This year the winter seems never-ending. The roads have potholes, the school vacation days are quickly disappearing from the calendar and the longing for spring grows stronger every day. But no amount of complaining will change the inevitable coming of winter snow. And this year I finally have learned to accept and embrace it. Shh, don’t tell anyone, but when others bemoan the next storm, I am quietly rooting on the snowfall.

Snowy Fence | Photo by Lea Valle

In spite of the inevitable inconveniences of the season, there is strange comfort in the quiet, forced sequester at home while the snow envelopes the world around us. I look forward to the quiet drives around town drinking in the peaceful landscape blanketed in newly fallen snow. I relish visits to the neighboring cows who seem only mildly perturbed at the cold, strange white matter covering them and their home fields. Even the time sitting at my desk peering out at the peaceful falling of new snow is a time to appreciate, rather than curse, the essence of winter in all its glory.

Cow with Sign double

The cleanup and annoyances that are all a part of the onslaught will come later. But for a while I resolve to be like a child in awe of the proverbial “winter wonderland.”

Boy with Snow | Photo by Lea Valle

Taking in the world made new, camouflaged as a cloud.

Snowy River | Photo by Lea Valle

So if you find yourself in the dead of winter lamenting the snow, take a moment to reflect. Because if you have even a hint of the mind of a poet, you might agree that newly fallen snow, covering the old, is not only beautiful but a sermon itself on the beauty of repentance.

A March Snow Poem with Photo

Seared Scallops with Strawberry Relish

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Paleo Chocolate Cupcakes with Strawberry Cashew Cream Frosting

Paleo Chocolate Cupcakes with Strawberry Cashew Cream Frosting | Paleo Spirit

Paleo Chocolate Cupcakes with Strawberry Cashew Cream Frosting | Paleo Spirit

“Love is a verb”, someone once said. Then again, maybe I read it somewhere. It would be nice to remember exactly because it impacted me greatly. This in spite of the fact the same concept has been shouting up at me from the pages of scripture practically all my life.

“Love is patient, love is kind and is not jealous; love does not brag and is not arrogant…bears all things, believes all things, hopes all things, endures all things…” – 1 Corinthians 13: 4-7

Maybe I resisted the idea because it implies and involves work and perseverance and not just roses and chocolate and love songs. Or maybe the idea of love as a verb, as an action, was drowned out by a popular culture which so glorifies romantic love – love that is mostly about feelings.  Our culture loves romantic love. It loves the idea of love. But true love is sacrificial – it includes a cost. 

Don’t get me wrong. I’m as much a romantic as anyone. It’s just that over time you come to realize real love is not that warm, fuzzy feeling you have at the beginning of a relationship. Real love is action, it’s doing and helping and trying long after those romantic feelings have faded a bit. 

Dozen Roses | Photo by Lea Valle

Real love includes showing those we care about that we value and cherish them. But rather than being cynical about Valentine’s Day and the commercialism around it I choose to embrace it in all its red, chocolate, roses and poems glory! But in embracing it also recognizing the importance of balancing the warm fuzzies with the reminder to celebrate true, enduring love that transcends fleeting emotion. So let us enjoy the day and the small reminder to celebrate those we love and the importance of romance in helping true love flourish and survive!

e.e. cummings poem | Paleo Spirit

We need chocolate with our roses…

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